Dried Mixed Mushrooms

Granulatus Mushrooms (40%), Oyster Mushrooms (30%), Shiitake Mushrooms (25%), Porcini Mushrooms (5%)

For Allergens, See ingredients in bold

 

Packed on premises that handles nuts, seeds, cereals, soya and products containing gluten.

 Soak in warm water for 30 minutes then drain before use. The soaking liquor can be passed through muslin and used to enhance the flavour of stocks and sauces. Wash the mushrooms after soaking in cold water.