Oxtail Soup Mix

Tomato, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Beef and Oxtail (2.5%),Colours (E150c, E150d), Onion, Potato Starch, Salt, Sugar, Beef Suet (Beef Fat, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin)), Maize Starch, Flavour Enhancers (E621, E635, E631), Acids (E330, E296), Yeast Extract (contains Barley, Wheat), Maltodextrin,Yeast (contains Barley), Flavourings (contain Milk), Whey (from Milk), Dextrose, Garlic, Parsley, Herb & Spice Extracts.

For Allergens, See ingredients in bold

 

Packed on premises that handles nuts, seeds, cereals, soya and products containing gluten.

45g/1½ oz of soup mix to 570ml/1 pint of water.

Mix sufficient cold water to the soup mix to make a smooth paste, add remaining cold water and bring to the boil. Cover the pan and simmer gently for 5 minutes, stirring occasionally.